files/MDSB-GBR490x110-Sept2015 (1).jpg files/0 (4).jpg
GoBlueRidge.Net
High Country News, Weather, and Bulletins
HCR WSOC TV NCNN
files/farm-bureau-jan-2015.gif

Todays ForecastToday:
80°F | 61°F | 30%
Tomorrows ForecastTomorrow:
70°F | 62°F | 50%
  Swap Shop Online
Home Sports Weather Classifieds Jobs Real Estate Autos
files/App Brian Estates.png
Get your grill on- safely PDF Print
Sunday, 02 September 2007 20:00

Labor Day weekend may be winding down, but there’s still time for burgers.


 

 

 

 

Paul Buchanan from the Watauga County Fire Marshal’s Office has some tips for a safe Labor Day barbeque.

 

Start with a complete clean grill- and just to be safe, grill away from structures.

 

With the burning ban, it’s particularly important, he says, not to endanger the surrounding area.  A woodsfire would be detrimental to your holiday plans.

 

Only use appropriate flammable liquids, and be careful what kind of lighter you use.

 

Try a long-tipped lighter to avoid burning yourself.

 

Clean up when you’re finished- and if using gas, disconnect the tank in case of a leak.

And- NEVER leave a grill unattended.

  
Prev ArticleNext Article
 
Share This Article:
Facebook Twitter Pinterest Email

files/app-dental-ad.png
files/adventure-damascus.png
files/op-smiles2014.jpg
files/Window-World-logo.jpg
files/perfectiongirls.jpg
files/Bellas_Ad.jpg
files/MustardSeed_Ad.jpg
files/NewRiver_Ad.jpg
files/Skyline_Marina.jpg
files/colossal.jpg
files/ChampionPaving_Ad.jpg
files/Cornbread_Tactical_Ad.jpg
files/HCR_Ad2.jpg
files/BigJohns_Ad.jpg
files/BBM_MusicFest_Ad.jpg